Latin-Style Slow Cooker Chicken Stew - Food & Drink - msn

By SapphireBlu957

Ingredients

• PAM® Original No-Stick Cooking Spray
• 1 can (15 oz each) Hunt's® Tomato Sauce
• 2 teaspoons caldo con sabor de pollo (chicken bouillon)
• 1-1/2 pounds boneless skinless chicken thighs
• 1 pound small red-skinned potatoes, quartered
• 2 cups baby carrots
• 1 cup chopped green bell pepper
• 2 tablespoons chopped garlic
• 1/4 teaspoon ground black pepper

Preparation

Step 1

Makes/Yield

Spray inside of 4-quart slow cooker with cooking spray. Stir together tomato sauce and bouillon in slow cooker. Add remaining ingredients, except black pepper; stir to combine.

Cover; cook on low 8 hours or on high 4 hours or until chicken and vegetables are tender. Sprinkle with black pepper; stir before serving.

For extra flavor, stir in 1/4 cup sliced green olives with the black pepper.