Banana Slush Punch
By jenniferj
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Ingredients
- 6 bananas
- 1 can (46 oz) unsweetened pineapple juice
- 1 can (20 oz) crushed pineapple in juice
- 1 can (12 oz) frozen orange juice concentrate, thawed
- 6 cups water
- 6 cups sugar
- 2 bottles (2 liters ea) lemon-lime soda
Details
Preparation
Step 1
Mash bananas; mix bananas with pineapple juice, crushed pineapple, orange juice concentrate, sugar, and water; stir to dissolve sugar.
Place in freezable container or ice cube trays and freeze. To serve: place scoops of frozen mixture in punch bowl and add lemon-lime soda to create desired consistency. May also place scoop of frozen mixture in individual cups and pour soda over top (makes approximately 35 cups).
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