Ham-Cheddar Cheese Ball

Photo by Cindy W.
Adapted from tasteofhome.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from tasteofhome.com

Ingredients

  • 1/2

    pound thinly sliced deli ham

  • 1/2

    medium onion, cut into wedges

  • 2

    cups (8 ounces) finely shredded cheddar cheese

  • 2

    packages (8 ounces each) cream cheese, cubed

  • 1

    cup chopped pecans

  • 1

    slice Swiss cheese

  • Assorted crackers

Directions

Place ham and onion in a food processor; pulse until finely chopped. Add cheddar cheese; pulse until blended. Add cream cheese; process until smooth. Shape cheese mixture into a football; press pecans into cheese mixture. Wrap in plastic wrap; refrigerate at least 1 hour. Cut cheese into strips; arrange over top for laces. Serve with crackers. Yield: 4 cups.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: