"White BBQ Bacon Burger with Crispy Onion Strings"

By RoketJSquerl

Ingredients

• FOR THE PATTIES
• 2 lbs ground beef
• 1 tsp worcestershire sauce
• 2 tsp mustard
• 1/2 tsp salt
• 1/2 tsp pepper
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• FOR THE WHITE BBQ MAYO
• 1 cup mayo
• 1 tbsp apple cider vinegar
• 1/2 tsp worcestershire sauce
• 1/2 tsp salt
• 1/2 tsp pepper
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 2 tsp brown sugar
• FOR THE TOPPINGS
• Onion Strings - recipe found at The Pioneer Woman Cooks
• 8 + slices of bacon - cooked
• 6 + onion rolls
• Lettuce, tomatoes, cheese and avocados if so desired

Preparation

Step 1

Make a batch of crispy onion strings found here: http://thepioneerwoman.com/cooking/2008/03/onion-strings-oh-yeah-baby/
Set aside until ready.
In a small bowl, combine all the ingredients for the White BBQ Mayo and set aside in the fridge until you are ready to use.
In a medium bowl, combine all ingredients for the patties.
Divide the mixture into 6 equal parts and form into hamburger patties.
Place patties on the grill and cooke 5-8 minutes each side until cooked to desired doneness.
Assemble the burgers on an onion roll with a patty, white BBQ sauce, bacon, onion strings, and cheese, lettuce, tomato and avocado if desired.