Apple Cider Sangria
By PineyCook
It's all about the apples this time of year. This sangria is a perfectly refreshing autumn drink.
Rate this recipe
4.5/5
(19 Votes)
1 Picture
Ingredients
- 1 bottle (standard size) of pinot grigio
- 2 1/2 cups fresh apple cider
- 1 cup club soda
- 1/2 cup ginger brandy
- 3 honey crisp apples, chopped
- 3 pears, chopped
Details
Servings 9
Preparation time 5mins
Cooking time 65mins
Adapted from howsweeteats.com
Preparation
Step 1
Combine all ingredients together and stir, stir, stir. Refrigerate for an hour or more before serving.
Regular brandy can also be used, I simply used ginger brandy to give it more autumn flavor.
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