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Chili Con Queso


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  • 1 large can Ortega Chiles - (27 oz)
  • 1 pound sliced Swiss cheese
  • 10 eggs
  • 3 tablespoons flour
  • 1/2 pint whipping cream
  • 1 large onion chopped
  • Butter for sauteing
  • 1 jar salsa


Servings 1


Step 1

Into a large ungreased casserole, place alternate layers of chiles and cheese. Beat eggs, add flour and cream. Pour over casserole and bake at 350 degrees about 1 hour.

Saute onions in butter. Add a jar of salsa to onions. Spread over casserole. Bake 15 minutes more.

Wonderful for breakfast, lunch, or dinner!

This recipe yields ?? servings.

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