SPAGHETTI SAUCE (PATTI)

By jarren

Ingredients

• 2 tbsp oil
• 3/4 cup chopped onion
• 1 lb hamburger
• 2 cloves garlic, minced
• 28 oz can diced tomatoes
• 2 cans tomato paste
• 1 jar spaghetti sauce
• 1/2 cup red wine
• 1 package mushrooms
• 1 tbsp butter
• 1/2 tsp marjoram
• 2 bay leafs
• 2 tsp basil
• 1 tsp oregano
• 1/2 tsp thyme
• 1/2 tsp rosemary
• 1 tsp salt
• 1/2 tsp pepper
• 2 tsp sugar
• 1/4 tsp crushed red chilli peppers

Preparation

Step 1

Brown hamburger, onion and garlic in oil. Cook mushrooms in butter. Add rest of ingredients. Cook, uncovered, in microwave on full power for 10 minutes, then cook on power level 6 for 30 minutes.

Can be frozen.