blueberry crisp

By á-88714

Ingredients

• 1 qt blueberries
• 3/4 cup sugar
• 2 tblsp cornstarch
• 1 cup water
• 2-3 tblsp lemon juice
• 1/2 tsp vanilla
• 1 cup flour
• 3/4 cup regular oats
• 1 cup brown sugar
• 1 1/2 tsp cinnamon
• 1/2 cup butter

Preparation

Step 1

set oven to 350 degrees
grease an 11X7 baking dish
spread blueberries in the bottom of the dish
in a small saucepan over medium heat combine the sugar, cornstarch, water and lemon juice. cook and stir until thick and clear. then add vanilla. pour over blueberries and stir gently. in a bowl combine the flour with the oats, brown sugar and cinnamon. add in melted butter, mix until crumbly. Sprinkle over blueberries. bake for 35 minutes or until bubbley.