Meatball Stroganoff
By á-36554
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Ingredients
- Ingredients:
- Meatball Stroganoff in a Crockpot
- 1-lb. bag frozen meatballs
- 1 can cream of mushroom soup
- 1 can beef broth (or use a beef bouillon cube and enough water as called for to make about 2 cups if you didn’t have beef broth like me)
- 1/2 (or whole depending on your taste) onion, finely diced
- 1 can mushrooms (or 1/2 cup chopped fresh ones)
- 1-2 tsp garlic powder (depends on your taste_
- 2 Tbsp A1 sauce
- dash(es) of paprika, salt, and pepper to taste
- 1 c sour cream
- 1 pkg egg noodles (or boiled potatoes, or cooked rice)
Details
Preparation
Step 1
Throw everything in the crockpot and cook on low for 4 hours.
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