The Elvis Cocktail

  • 1

Ingredients

  • 3 oz. fresh pink grapefruit juice
  • 1 1/2 oz. dry gin
  • 1/4 oz. St-Germain
  • India Pale Ale (for serving)
  • Grapefruit twist (for serving)

Preparation

Step 1

Combine grapefruit juice, gin, and liqueur in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 30 seconds. Strain into a rocks glass filled with ice and top off with ale. Garnish with grapefruit twist.