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Soy Sweet Pork Chops


Calories 300
Protein 43 g
Carbohydrates 4 g
Dietary fiber 0 g
Fat 11 g
Saturated fat 4 g
Cholesterol 116 mg
Sodium 373 mg
Calories from Fat 36%

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  • 4 tablespoons soy sauce
  • 2 tablespoons bottled hoisin sauce
  • 2 teaspoons minced garlic
  • 2 tablespoons honey
  • 4 one-inch thick center-cut pork chops, trimmed of visible fat


Servings 4
Adapted from


Step 1

1. Add soy sauce, hoisin sauce, garlic, and honey to a small mixing bowl and whisk to blend well. Pour into a resealable, gallon-size bag and add the pork chops.

2. Set bag in large bowl and marinate in the refrigerator for at least 1 hour, and up to one day.

3. Preheat broiler or grill. Remove pork chops from marinade and set onto the grill plate, or, if broiling, set chops in a 9x9-inch foil lined baking dish. Broil or grill about 4 minutes, then turn chops over and continue cooking until pork is just cooked throughout (about 5 minutes more.)

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