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gilligan1963

Garlic-Mustard Viniagrette

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Ingredients

  • 2/3 cup olive oil
  • 3 Tbsp balsamic vinegar
  • 3 Tbsp orange juice
  • 2 cloves garlic, minced
  • 1 Tbsp dijon mustard
  • a pinch of sugar
  • pepper to taste

Details

Servings 8

Preparation

Step 1

Whisk together all ingredients. Refrigerate and use within 3 days.

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