Black and White Cheesecake Bars

By srumbel

These cheesecake bars are a family favorite. Delicious cheesecake with a chocolate-y twist!
from sixsistersstuff.com

Ingredients

• 2 cups milk chocolate chips
• 1/2 cup butter
• 2 cups graham cracker crumbs
• 16-oz cream cheese, softened
• 2 eggs
• 2 14-oz cans sweetened condensed milk
• 2 teaspoons vanilla

Preparation

Step 1

Preheat oven to 325 degrees.
In a small microwaveable bowl, mix together chocolate chips and butter. Microwave in 30-second intervals, stirring in-between intervals until it is completely combined. Mix in graham cracker crumbs.
Press chocolate chip mixture into the bottom of a greased 9x13 inch pan.
In a large bowl, beat together cream cheese, egg, sweetened condensed milk, and vanilla.
Pour the cream cheese mixture over the chocolate chip crust.
Bake for 30-35 minutes or until lightly browned. Refrigerate until cool (about 3 hours). Cut into bars and serve.

Serves: 24