Marinara Sauce

By á-11192

Ingredients

• 5 cups tomato sauce
• 2 1/2 cups water
• 2 medium onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 tsp. each of dried oregano and basil, crushed
• 1/4 tsp. each dried rosemary and thyme, crushed
• 1 bay leaf
• 1/8 tsp. freshly ground black pepper
• 1/2 tsp. salt
• 3/4 tsp. sugar

Preparation

Step 1

Combine all ingredients and bring to a boil. Reduce heat and simmer uncovered, at least 2 hours. Cool to room temperature and refrigerate or freeze in appropriate containers.