Pancakes

By atallman

Ingredients

• 2 cups flour
• 2 tablespoons sugar
• 1 egg
• 2 teaspoons baking powder
• 1/8 teaspoon salt
• 2 cups milk
• 2 tablespoons vegetable oil or 2 tablespoons canola oil
• blueberries or bananas or apples or chocolate chips

Details

Servings 2

Preparation

Step 1

1 Heat griddle/stovetop to 375 degrees Fahrenheit. 2 Mix dry ingredients (flour, sugar, baking powder, and salt) in a medium-sized bowl. 3 Beat egg thoroughly. 4 Mix together egg and oil. 5 Add egg mixture to dry ingredients and mix thoroughly. 6 Add milk and mix until relatively smooth. 7 Add chocolate chips, blueberries, banana, and/or apple to batter, if so desired. 8 Scoop pancake batter onto griddle/pan (I like to use a 1/4 cup to scoop it, so I have a nice size.). 9 Put on a plate when inside is solid, serve warm. Keep in a warm oven on a plate if not serving immediately