- 1 1/4 lb red potatoes, scrubbed
- 1/2 tsp salt
- 1/2 tsp black pepper
Preheat oven to 400 degrees. Spray baking sheets with non-stick spray. Cut potatoes into 1/2 x 2 inch sticks, rinse under cold water and pat dry with paper towels. Spread into a single layer on baking sheets. spray with non-stick spray. Bake until potatoes are golden brown and crispy, about 30 minutes. Immediately sprinkle with 1/4 tsp of salt and 1/4 tsp of pepper.