Moroccan Grilled Chicken Kabobs

By KimberlySeverino

Ingredients

• ● 1 pound boneless-skinless chicken, cut into small pieces
• ● 2 tbsps. lemon juice (~1/2 lemon)
• ● 2 tbsps. olive oil
• ● 1 tsp paprika
• ● 1/2 tsp cumin, toasted and ground
• ● 1/8 tsp cinnamon
• ● 1/8 tsp ginger
• ● 1/4 tsp turmeric
• ● 1/4 tsp cayenne
• ● 1/4 tsp salt
• ● 1/4 tsp pepper
• ● 2 cloves garlic, chopped

Preparation

Step 1

1. Marinate the chicken in the mixture of the remaining ingredients for at least 20 minutes to overnight.
2. Skewer the chicken and grill over medium-high heat until cooked, about 4-5 minutes per side.