Cranberry Apple Crisp

By urbcindy

Ingredients

• 5 medium tart apples
• 1 T flour
• 1 can (16 oz) whole berry cranberry sauce
• --------------
• Topping
• 3/4 C quick cooking oats
• 1/3 C packed brown sugar
• 1/4 C flour
• 2 T + 2 tsp wheat bran
• 2 T canola oil
• 2 T butter, melted
• 3/4 tsp cinnamon
• Frozen yogurt or ice cream, opt.

Preparation

Step 1

- Combine apples and flour; toss to coat, stir in cranberry sauce; transfer to a 13 X 9 sprayed pan
- Combine topping ingredients; sprinkle over apples; bake uncovered at 350 for 40 - 45 min. until topping is golden and fruit is tender
-Serve with ice cream or frozen yogurt if desired.