Roasted Asparagus with Orange Juice

By Janes_kitchen

Ingredients

• 1 LB fresh asparagus, trimmed
• 1 tBL olive oil
• 1/2 C orange juice
• 2 garlic cloves, minced
• 1 tsp poppy seeds
• 1/4 tsp salt

Preparation

Step 1

place asparagus in ungreased 15X10x1" baking pan
drizzle w/ oil

combine remaining ingredients
pour over asparagus
toss to coat

bake @ 400 for 18-22 min or until tender
stirring occasionally