Boston Market Rotisserie Chicken

  • 2

Ingredients

  • 1/8 cup Oil
  • 1/2 tablespoon Honey
  • 1/2 tablespoon Lime juice
  • 1/8 teaspoon Paprika
  • Season salt
  • 2 Chicken breast halves w/skin

Preparation

Step 1

Mix all ingredients well in saucepan and warm just to melt honey.

Arrange 4 chicken breast halves, skin-side-up in a square baking dish or pan, sprayed with Pam.

Bake uncovered at 400~ about 35 to 40 minutes, basting chicken without turning them, 3 or 4 times during baking or until nicely browned.

Immediately upon removing from oven, seal baking dish tightly in foil and let stand 15 to 20 minutes before serving.