Menu Enter a recipe name, ingredient, keyword...

Baby Corn And Snow Pea Saute


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 1 can baby corn
  • 2 cups snow peas
  • 3 tablespoons butter
  • Salt to taste


Servings 4


Step 1

Cut baby corn into 1/4-inch slices. Cut snow peas diagonally into 1/2-inch slices. To a heated pan, add butter. Add corn, snow peas, a splash of water, and salt. Saute for a few minutes until snow peas are just cooked but still a bit crispy.

This recipe yields 4 servings.

You'll also love

Review this recipe

Reboot - Meal - Steamed Snow Peas, Broccoli and Green Beans Asian Beef with Snow Peas