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Carmel Frosting

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Rate this recipe 4/5 (1 Votes)
Carmel Frosting 0 Picture

Ingredients

  • 1/2 stick butter
  • 1 C brown sugar
  • 1/4 C milk
  • 1/2 t vanilla
  • 1 C powdered sugar (approx)

Details

Servings 1
Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

Cook first 3 ingredients for 2 minutes until soft bubbly boil and sugar dissolves.

Add vanilla and powdered sugar and beat until smooth.

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