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- 8 oz cream cheese
- 4 oz sour cream
- 3 tins shrimp, drained (can sub. crab)
- 1 jar seafood sauce
- 8 oz mozza cheese
- green onions, snipped
- 1 green pepper, diced
- 1 tomato, chopped
1) Beat cream cheese and sour cream.
2) Layer 3 tins of drained shrimp, put on 1 jar of seafood sauce.
3) Shred mozza cheese over top and garnish with green onions, green pepper and tomato.