Magic Cocoa

  • 8

Ingredients

  • 1/2 gallon whole milk
  • 1 12-oz. bag Premium Dark Cocoa Candy Melts ($4, wilton.com) or semisweet chocolate chips

Preparation

Step 1

Heat the milk over medium-low heat; don't let it boil. Add about ¼ cup of the Candy Melts or semisweet chocolate chips to each of 8 mugs and fill them with the hot milk. Stir.