Honey Mustard Pretzel Bits

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Ingredients

  • 1 12 oz bag sourdough pretzels
  • 2/3 cup oil
  • 6 Tbs honey
  • 1/4 cup yellow mustard
  • 2 tsp onion powder

Preparation

Step 1

Preheat oven to 275. In a large bowl,whisk together oil,honey,mustard,and onion powder. Crush the pretzels into bits and add to the oil mixture,tossing to coat. Pour the pretzels onto a baking paper-lined baking sheet in an even layer. Bake for 30 minutes,turning the pieces halfway through the baking.