Wedding Cake Frosting

This will cover 2, 9" x 13" cakes.

Wedding Cake Frosting
Wedding Cake Frosting

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c. sugar

  • 3

    egg whites

  • 1/4

    t. salt

  • 1

    c. shortening

  • 3

    c. powdered sugar

  • white vanilla or almond flavoring

Directions

Cook sugar, egg whites and salt in double boiler until sugar is dissolved. Beat into a meringue & set aside. Cream shortening and then powdered sugar and then vanilla or almond. Add meringue and continue beating (you may need to add more powdered sugar for decorating).

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