Menu Enter a recipe name, ingredient, keyword...

á-24734

Spinach Dip

By

Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 Pkg. (10 oz.) Frozen Spinach, thawed
  • 1 1/2 Cups Sour Cream
  • 1 Cup Mayonnaise
  • 1 Vegetable Soup Mix
  • 1 Can (8 oz.) Water Chestnuts, finely chopped
  • 3 Green Onions, finely chopped

Details

Preparation

Step 1

Squeeze spinach until dry. Stir ingredients together in medium bowl. Cover, refrigerate 2 hours.

You'll also love

Review this recipe

Italian Orzo Spinach Soup Pasta with Spicy Sausage, Baby Spinach and Creamy Butternut Squash Sauce