- 8
- 20 mins
- 40 mins
4.7/5
(9 Votes)
Ingredients
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened Kroger — 1 ea For $1.49 thru 09/08
- 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
- 1 tsp. each chopped fresh basil and parsley
- 1/2 tsp. chopped fresh rosemary
- 2 large zucchini (1-1/2 lb.)
- 1/4 cup KRAFT Zesty Italian Dressing Save-A-Lot — 1 ea For $2.49 thru 09/12
Preparation
Step 1
Heat grill to medium-high heat.
Mix cream cheese, feta and herbs until blended.
Trim ends of zucchini; discard. Cut each zucchini into 4 lengthwise slices; place in medium bowl. Add dressing; toss to evenly coat.
Grill zucchini 5 min. or until tender, turning after 3 min. Cool 5 min.
Spread each zucchini slice with about 2 Tbsp. cream cheese mixture; roll up.