Menu Enter a recipe name, ingredient, keyword...

Basil Pesto Sauce

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Basil Pesto Sauce 0 Picture

Ingredients

  • 2 C. Basil leaves, firmly packed
  • 10 Garlic cloves, chopped
  • 3/4 C. Olive oil
  • 1/4 C. Pine nuts
  • 1 C. Parmesan cheese, grated
  • 1 tsp. Salt
  • 1 tsp. Pepper

Details

Preparation

Step 1

Place basil & garlic in the food processor and pulse several times to make a roughly chopped mixture. Add olive oil in a slow stream. Stop and scrape down sides. Add the pine nuts, parmesan, salt and pepper. One vitamin c tablet may be added to keep mixture green. Pulse one minute longer until blended and smooth.

Save up to two weeks.

Review this recipe