DESSERTS - Cocoa Pink Cupcakes

Cocoa Pink cupcakes

DESSERTS - Cocoa Pink Cupcakes
DESSERTS - Cocoa Pink Cupcakes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Sift together and set aside:

  • 2

    c flour

  • 1

    T cocoa

  • 1

    t salt

  • Add 1 1/2 c sugar to 3/4 c shortening, cream well. Blend in 2 unbeaten eggs and 1 t vanilla.

  • Combine 1 t baking soda and 1 c cold water. Add alternately with flour mixture.

Directions

Blend well after each addition. Fill muffin cups 1/2 full. Sprinkel 1 c chocolate chips and 1/2 c nuts over batter. Bake at 375 for 20-25 minutes.

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