Bacon-Wrapped Hot Dogs

By

  • 10
  • 20 mins
  • 40 mins

Ingredients

  • 1 tomato, chopped
  • 1/4 cup chopped onions
  • 1 jalapeño pepper, chopped
  • 10 slices OSCAR MAYER Bacon
  • 1 pkg. (16 oz.) OSCAR MAYER Wieners
  • 10 hot dog buns
  • 1/4 cup KRAFT Real Mayo Mayonnaise
  • 1/2 cup ketchup
  • 1/4 cup yellow mustard

Preparation

Step 1

Heat grill to medium heat.

Combine tomatoes, onions and peppers.

Wrap 1 bacon slice tightly around each wiener, tucking in ends of bacon slices to secure. Grill 8 to 10 min. or until bacon is done and wieners are heated through, turning occasionally. Drain on paper towels. Meanwhile, brush mayo evenly onto both sides of buns, then grill 1 to 2 min. on each side or until lightly toasted on both sides.

Fill buns with wieners; top with tomato mixture, ketchup and mustard.