Basil Vinaigrette

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  • 1
  • 10 mins
  • 10 mins

Ingredients

  • 1 1/2 cups firmly packed fresh basil
  • 1/4 cup fresh lemon juice
  • 2 tablespoons Dijon mustard
  • 1/3 cup extra-virgin olive oil
  • Coarse salt and ground pepper

Preparation

Step 1

Blend on high speed until completely smooth. With the motor running, add oil in a steady stream, blending until incorporated; season with salt and pepper to taste.