Spinach Saute

Spinach Saute
Spinach Saute

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

Ingredients

  • 1/4

    c pine nuts, toasted

  • 4

    scallions, sliced

  • 1/4

    c golden raisins

  • 1

    10 oz package spinach

  • 1

    T fresh lemon juice

Directions

In a large skillet, over medium heat, cook pine nutes until toasted. Add scallions and raisins and cook for about 30 seconds, stirring constantly. Add the spinach and 1/4 teaspook of salt and pepper and cook, tossing, until just wilted, 1-2 min; stir in the lemon juice. serve.

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