Strawberry Pretzel Salad Dip

By clarkie22

Ingredients

• 8-oz. cream cheese (room temperature)
• 1/3 cup granulated sugar
• Pinch of salt
• 1- 8 oz. tub Cool Whip
• 3/4 cup strawberry pie filling
• Pretzels for serving

Preparation

Step 1

Use mixer to beat cream cheese, sugar, and salt until smooth.
Fold in Cool Whip, stir in 1/2 cup of the strawberry pie filling.
Chill until ready to serve.
Top with remaining pie filling and serve with pretzels.