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Parmesan Pork Chops

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Rate this recipe 5/5 (3 Votes)

Ingredients

  • 1/4 Cup Milk
  • 1/4 Cup Parmesan Cheese, grated
  • 1/4 Cup Seasoned Bread Crumbs
  • 1/4 tsp. Salt
  • 1/4 tsp. Garlic Powder
  • 1/8 tsp. Black Pepper
  • 4 Boneless Pork Chops (4 oz. each)

Details

Preparation

Step 1

Place milk in a shallow bowl. In another bowl, combine Parmesan cheese, bread crumbs, salt, garlic powder and pepper. Dip pork chops in milk, then coat with crumb mixture. Place on baking sheet, coated with cooking spray. Bake at 375 degrees for 25-30 minutes.

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