Sliced Tomatoes with Fresh Basil and Aged Balsamic

By cirql8or

, 2005, Robin Miller, All rights reserved

Ingredients

• 2 to 3 ripe beefsteak tomatoes, sliced
• 1/2 cup fresh basil leaves
• 2 teaspoons balsamic vinegar (preferably aged)
• 2 teaspoons olive oil
• Salt and ground black pepper

Preparation

Step 1

Arrange tomato slices on a plate. Layer with basil leaves. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.