Zucchini Quiche

Zucchini Quiche
Zucchini Quiche

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    c. thinly sliced unpeeled zucchini

  • 1

    c. chopped onion

  • 2

    tblsp. canola oil

  • 1/2

    c. chopped fresh parsley

  • salt

  • pepper

  • 1/4

    tsp. basil

  • 1/4

    tsp. oregano

  • 2

    eggs, beaten

  • 8

    oz. (2 c.) shredded mozzarella cheese

  • pie crust

  • 2

    tsp. Dijon mustard

Directions

Preheat oven to 375. 1. In a large skillet & saute zucchini & onion until tender, about 10 minutes. 2. Stir in parsley & seasonings. 3. In a large bowl blend eggs & cheese. 4. Stir in vegetable mixture. 5. Place dough in ungreased quiche pan. 6. Spread Dijon mustard over crust. 7. Pour mixture into crust & bake for 18-20 minutes. 8. Let stand 10 minutes before serving.

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