Strawberry Pecan Cake

Strawberry Pecan Cake
Strawberry Pecan Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1

    box white cake mix

  • 1

    small box strawberry jello

  • 1

    cup cooking oil

  • 1/2

    cup sweet milk

  • 4

    eggs

  • 1

    cup chopped pecans

  • 1

    cup thawed strawberries drained

  • 1

    cup frozen coconut

  • FILLING:

  • 1

    stick margarine

  • 1

    box confectioners' sugar

  • 1/2

    cup chopped pecans

  • 1/2

    cup frozen strawberries thawed, drained

  • 1/2

    cup frozen coconut thawed

Directions

Mix all cake ingredients together, adding eggs one at a time. Bake in three layers for 20 to 25 minutes at 350 degrees. For the Filling: Cream sugar and margarine well. Then add other ingredients. Let cake cool before icing. This recipe yields ?? servings.

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