- 10
0/5
(0 Votes)
Ingredients
- 2 cans whole green beans, drained
- 8 slices bacon, cut in half
- 4 Tb. butter
- 4 Tb. brown sugar
- 1/2 tsp. garlic powder
- salt and pepper to taste
Preparation
Step 1
Wrap bacon around 8-10 green beans and secure with a toothpick. Place seam side down in a greased glass baking dish. Melt butter in a small saucepan, stir in brown sugar, garlic powder, salt and pepper. Pour over green beans and bake at 350 degrees for 30 minutes