Spice Rubbed Steak with White Beans

Spice Rubbed Steak with White Beans
Spice Rubbed Steak with White Beans

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    teaspoons chili powder

  • 1 1/2

    teaspoons, ground cumin, divided

  • 1

    teaspoon diced crushed red pepper

  • 1

    teaspoon dried oregano

  • kosher salt

  • 1 1/4

    l top sirloin steak (about 1 inch thick)

  • 2

    teaspoons olive oil ,divided

  • 1

    1pint container cherry tomatoes

  • 2

    garlic cloves, pressed

  • 2

    15 ounce cans white beans, drained

Directions

Mix chili powder, 1/2 teaspoon cumin, red pepper, and oregano in small bowl. Sprinkle spices, salt and pepper all over steak. Heat 1 tablespoon olive oil in large skillet over medium-high heat. Cook steak to desired doneness, 5 mins per side for med-rare. Transfer to cutting board. Wipe out skillet. Add 1 tablespoon oil. Add tomatoes; saute 1-2 minutes. Stir in garlic and 1 teaspoon cumin. Add drained beans stir until heated through, adding water by tablespoons full in dry, 3 minutes. Slice steak.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: