Coffee Liqueur

By SewingDragonfly

Ingredients

• 2 cups water
• 2 cups white sugar
• 1/2 cup dry instant coffee from a fresh jar
• 1/2 chopped vanilla bean
• 1 1/2 cup vodka
• Caramel coloring (optional)

Preparation

Step 1

Boil water and sugar until dissolved. Turn off heat. Slowly add dry instant coffee and continue stirring. Add the chopped vanilla bean to the vodka, then add the cooked sugar syrup and coffee solution to the vodka.

Cover tightly and shake vigorously each day for 3 weeks.

Strain and filter.