Marta's Butterscotch Brownies
By á-1569
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Ingredients
- 2 sticks butter
- 2 1/4 c light brown sugar, packed
- 3 T cold water
- 2 eggs
- 2 c. flur
- 2 tsp baking powder
- pinch of salt
- 2 tsp vanilla
- 1/2 to 3/4 cup ground walnuts
Details
Preparation
Step 1
Preheat oven to 350
1. Melt butter - then add brown sugar, then cold water
2. Stir in eggs, one at a time
3. Add flour, baking powder, salt and vanilla - stir in nuts
Bake for 30 min.
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