Marta's Butterscotch Brownies

By

Ingredients

  • 2 sticks butter
  • 2 1/4 c light brown sugar, packed
  • 3 T cold water
  • 2 eggs
  • 2 c. flur
  • 2 tsp baking powder
  • pinch of salt
  • 2 tsp vanilla
  • 1/2 to 3/4 cup ground walnuts

Preparation

Step 1

Preheat oven to 350

1. Melt butter - then add brown sugar, then cold water

2. Stir in eggs, one at a time

3. Add flour, baking powder, salt and vanilla - stir in nuts

Bake for 30 min.