Broccoli Pasta Salad

By bridenk

Ingredients

• 2 cups Uncooked medium shell pasta
• 1 cup Mayonnaise
• 3 Tbs White or cider vinegar
• 3 Tbs Sugar
• 3 cups Broccoli, chopped
• ¾ cup Red onions
• ¾ cup Golden rasins
• 8 slices Bacon, cooked crisp, drained and crumbled
• 1/3 cup Sunflower seed kernels

Details

Servings 1

Preparation

Step 1

Cook pasta according to package directions; drain and rinse under cold running water.

Meanwhile, combine mayonnaise, vinegar and sugar in Stainless (4-qt.) Mixing Bowl; mix well. Add pasta, broccoli, onion, raisins, bacon and sunflower seeds; mix gently. Cover; refrigerate at least 2 hours to allow flavors to blend.