Doritos Taco Salad

Doritos Taco Salad

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Ingredients:

  • 1

    lb 95% lean ground beef

  • 1

    (1.25 oz) packet reduced sodium taco seasoning

  • 1

    medium-large head of iceberg lettuce, chopped into bite sized pieces (if you’ve never chopped up a head of iceberg before you can follow these directions)

  • 1

    medium-large tomato, diced

  • 4

    oz 50% less fat or 2% sharp cheddar cheese, shredded (such as Cabot)

  • 4

    oz nacho cheese Doritos, broken up a bit into bite sized pieces

  • 1

    cup light Catalina or French dressing (I used Kraft Lite Catalina)

Directions

Directions: 1.Brown the ground beef in a skillet over medium heat, breaking it up into pieces with a wooden spoon. Add the packet of taco seasoning and stir until well coated. Set aside. 2.In a large serving bowl, combine the lettuce, tomatoes, cheese and ground beef. When ready to serve, add the Doritos and dressing and toss to coat. Weight Watchers Points Plus: 4 per (1 cup) side dish serving* (P+ calculated using the recipe builder on weightwatchers.com) Nutrition Information (per 1 cup side serving)*: 150 calories, 14 g carbs, 6 g fat, 10 g protein, 1 g fiber (from myfitnesspal.com) *If you’re eating this as a main dish I recommend a 2 cup serving size (8 WW Points+, double the nutrition info)


Nutrition

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