Chocolate Mousse

A LOW CARB DESSERT

Chocolate Mousse

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    CUPS OF HEAVY CREAM

  • 1

    BAG OF DARK CHOCOLATE

  • 3

    TBS OF UNSWEETENED HERSEY DARK CHOCOLATE

  • 4

    TBS OF BUTTER

  • 1

    CUP OF STEVIA

  • 1

    TSB OF VANILLA EXTRACT

Directions

TWO EASY STEPS TAKE ALL THE INGREDIENTS EXCEPT HEAVY CREAM AND PUT IN MICROWAVE AND MELT SLOWLY. WHIP HEAVY CREAM UNTIL YOU SEE BUBBLES AND ALL EVERYTHING TOGETHER PLACE IN REFRIGERATOR FOR 2 HOURS. PERIOD. ENJOY


Nutrition

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