Meat Rub
By RuthLouise
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Ingredients
- 1 Tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon dried oregano
- 1/2 teaspoon paprika
- 1 1/2 teaspoon ground cumin
- 1 teaspoon seal or kosher salt
- 1 teaspoon black pepper
Details
Preparation
Step 1
Mix all ingredients.
May want to make 4 batches at one time and keep in a half pint canning jar in spice cabinet. It can be added to Tex-Mex style dishes as in chili, also.
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