Macaroni & Cheese

Macaroni & Cheese

Macaroni & Cheese
Macaroni & Cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

18

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

18

servings

Ingredients

  • 3

    Tbsp. Butter, Melted

  • 3

    Tbsp. Flour

  • 2

    cups Milk, Warmed

  • 1/2

    tsp. Salt

  • 1/4

    tsp. Pepper

  • 1

    lb Monterey jack cheese, Shredded

  • 1

    lb Sharp cheedeer cheese, Shredded

  • Add Milk gravy

  • (Save some cheese for top)

  • 1 1/2

    lbs. Large Elbow macaroni, cooked

Directions

Make gravy. Takes about 1 minute until it starts to bubble, then take off stove. Pour cheese on top of macaroni & mix. (To Thick ?) Add Milk !

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: