Shoe Peg Corn Salad

By á-170456

Ingredients

• DRESSING:
• 2 cans shoe peg corn
• 1 can french-cut green beans
• 1 can black-eyed peas with jalapeños
• 1 medium jar chopped pimentos
• 1 cup chopped red onion
• 1 cup chopped celery
• 1/2 cup sugar
• 1/2 cup vinegar
• 1/2 cup salad oil

Details

Servings 1

Preparation

Step 1

Pour dressing mixture over vegetable mixture. Let stand in refrigerator overnight. Serve cold.

This recipe yields ?? servings.