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Ingredients
- 1 German chocolate cake mix
- 1 c. chopped pecans
- 1 small can coconut
- 1 stick butter, melted
- 1 (8 oz.) pkg. cream cheese
- 1 lb. powdered sugar
Preparation
Step 1
Prepare cake mix as directed. Add pecans and coconut to the batter. Pour into prepared pan. Melt 1 stick butter and add cream cheese and powdered sugar. Drop butter/cheese mixture by big blobs on top of batter. Bake at 350 degrees. Cut in squares.